According to the Real Age skin expert, Dr Amy Wechsler, the darker the chocolate the better for your skin! This recipe for "dark" hot chocolate during the late fall and winter season will make your face gleaming. Chocolate with 70% or more cacao is full of antioxidants called flavonols. You will see the difference in 12 weeks! Buy some squares for Christmas gifts and enjoy your hot chocolate!
- 1 1/2 tsp unsweetened cocoa powder with 70% or more cacao (Ghirardelli unsweetened cacao or Scharffen Berger natural cocoa powder)
- 2 tsp sugar
- pinch of salt
- 1 cup skim/low-fat or soy milk
Combine all ingredients in a saucepan and heat gently (do not let boil), stirring frequently, until cocoa is just beginning to steam. Pour into a mug and enjoy! With use over time you can look younger!
No comments:
Post a Comment