
Pick the best definition of the word provided:
1. bisque a. cracker b. thick soup c. beverage d. circular biscuit
2. gnocchi a. potato dumpling b. pasta c. lasagna noodle d. layer of bread
3. fricasse a.very curly lettuce b. poultry dish c. gravy d. tenderizing meat
4. tempering a. tantrum of chef b. towel drying c. dish washer cylce d. slowing melting chocolate over double boiler
5. potsticker a. turnover b. calzone c. steamed asian dumpling d. tartlet
6. shiitake a. breading b. type of mushroom c. morel d. pouring hot water over foods
7. profiteroles a. cookie wrapped around spoon b. rossette c. any powdered sugar cookies d. shortbead cookie
8. plantains a. big garden b.type of banana c. mango d. persimmon
9. empanada a. mexican turnover b. torte c. bread pudding d. flan
10. chow chow a. a chinese greeting b. jam c. cooked vegetable relish mixture d. reduction sauce
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